Bourbon-macerated harvest bitters with crisp Hudson Valley apples, toasted pecans, tart cranberries, roasted pumpkin seeds, and warming cinnamon. The definitive taste of autumn.
FLAVOR PROFILE:
• Aroma: Fresh orchard cider, cinnamon stick, toasted pecans, and baking spices.
• Palate: Tart crisp apple meets rich toasted pecan butter and warm nutmeg.
• Finish: Lingering oak, cranberry tartness, and cozy bourbon warmth.
KEY BOTANICALS:
Hudson Valley Apples, Toasted Pecans, Dried Cranberries, Roasted Pepitas (Pumpkin Seeds), Ceylon Cinnamon, and Clove.
BEST SPIRITS & SERVES:
• Cocktails: Autumn Old Fashioneds, Spiced Apple Highballs, Harvest Sours, and Warm Spiced Cider.
• Zero-Proof & Seltzers (<0.5% ABV): 2–3 dashes into hot or cold apple cider, or sparkling water with a cinnamon stick.
• Recommended Spirits: Bourbon, Rye Whiskey, Apple Brandy / Calvados, Spiced Rum.
Handcrafted in small batches in Dobbs Ferry, NY with 100% real botanicals. No extracts, added dyes, or artificial flavors.
Bourbon-macerated harvest bitters with crisp Hudson Valley apples, toasted pecans, tart cranberries, roasted pumpkin seeds, and warming cinnamon. The definitive taste of autumn.
FLAVOR PROFILE:
• Aroma: Fresh orchard cider, cinnamon stick, toasted pecans, and baking spices.
• Palate: Tart crisp apple meets rich toasted pecan butter and warm nutmeg.
• Finish: Lingering oak, cranberry tartness, and cozy bourbon warmth.
KEY BOTANICALS:
Hudson Valley Apples, Toasted Pecans, Dried Cranberries, Roasted Pepitas (Pumpkin Seeds), Ceylon Cinnamon, and Clove.
BEST SPIRITS & SERVES:
• Cocktails: Autumn Old Fashioneds, Spiced Apple Highballs, Harvest Sours, and Warm Spiced Cider.
• Zero-Proof & Seltzers (<0.5% ABV): 2–3 dashes into hot or cold apple cider, or sparkling water with a cinnamon stick.
• Recommended Spirits: Bourbon, Rye Whiskey, Apple Brandy / Calvados, Spiced Rum.
Handcrafted in small batches in Dobbs Ferry, NY with 100% real botanicals. No extracts, added dyes, or artificial flavors.
