HOT NOT TODDY

A comforting zero-proof winter warmer blending piping hot black tea, raw wildflower honey, whole spices, and Fall Fuel bitters.

Featuring: Fall Fuel Apple/Cinnamon Bitters

<0.5% ABV

Spiced Black Tea

Warm Cinnamon

INGREDIENTS

  • 4–5 dashes Fall Fuel Bitters

  • 7 oz Hot Brewed Black Tea

  • 1 tbsp Wildflower Honey

  • 1 tsp Fresh Lemon Juice

  • 1 Cinnamon Stick

  • 1 Star Anise Pod & 3 Whole Cloves

  • Garnish: Lemon wheel & whole star anise

INSTRUCTIONS

  1. Combine: In a mixing glass, combine the rye whiskey, sweet vermouth, pure maple syrup, and 4 dashes of Fall Fuel Bitters.

  2. Chill: Fill the mixing glass with ice and stir smoothly for 35 seconds until silky and ice-cold.

  3. Strain: Strain into a chilled coupe or Nick & Nora glass.

  4. Garnish: Place a brandied Luxardo cherry on a cocktail pick across the rim.