Fall on Fifth
A rich, maple and spiced-apple Manhattan crafted for autumn evenings.
Featuring: Fall Fuel Apple/Cinnamon Bitters
Glass: Stemmed
Nick & Nora
Ice: Served Up, Chilled
Profile: Warm, Oaky
INGREDIENTS
2.0 oz Straight Rye Whiskey
0.5 oz Sweet Vermouth
0.25 oz Pure Grade-A Maple Syrup
4 Dashes Fall Fuel Apple/Cinnamon Bitters
Garnish: 1 Luxardo Maraschino Cherry on a Cocktail Pick
INSTRUCTIONS
Combine: In a mixing glass, combine the rye whiskey, sweet vermouth, pure maple syrup, and 4 dashes of Fall Fuel Bitters.
Chill: Fill the mixing glass with ice and stir smoothly for 35 seconds until silky and ice-cold.
Strain: Strain into a chilled coupe or Nick & Nora glass.
Garnish: Place a brandied Luxardo cherry on a cocktail pick across the rim.