Tuscan martini
A crystal-clear, savory dirty martini infused with green olives and Mediterranean herbs.
Featuring: Tuscan Tears Olive Bitters
Glass: Stemmed Martini
Temp: Serve Ice Cold
Profile: Bright, Briny
INGREDIENTS
2.5 oz Italian Dry Gin (e.g. Amalfi Originale)
0.5 oz Dry French Vermouth
4 Dashes LabelMaker Tuscan Tears Olive Bitters
Garnish: 2 gOlives on a Cocktail Pick
INSTRUCTIONS
Combine: In a mixing glass, combine the gin, dry vermouth, and 4 dashes of Tuscan Tears Olive Bitters.
Chill & Dilute: Fill the mixing glass with ice and stir smoothly for 35 seconds until ice-cold and silky.
Strain: Strain into a chilled stemmed martini glass.
Garnish: Skewer two plump green olives on a cocktail pick and rest inside the glass.